Dumante DumojitoCreated during the “Dumante for All Seasons” competition by Whitney Knoch!


  • 4 tsp brown sugar
  • 6 sprigs fresh mint (Note: For more taste infusion, let the mint steep at least half an hour)
  • 1 lime, halved
  • 2 oz. Dumante
  • 1.5 oz. light rum
  • Club soda
  • Ice


Muddle sugar and mix with soda water in a pint glass. Squeeze the lime into the glass, leaving one hull in the mixture. Add Dumante and rum, stir and fill with ice. Top with club soda.

2 Dumante Dumojitos

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